At the hospital, three meals are served daily. Each day, you will receive a menu of food choices for the next day. Your nurse or dietician can tell you the general meal timings and guide you to make choices. If you miss a meal because of tests or treatments, your nurse can arrange for you to receive it upon your return. A registered dietician plans your meals. If you want to discuss your diet or if you have special food requirements, ask your nurse to contact the dietician.
